Cold Brew Ground Coffee No. 9

This 300g pack allows you to brew 3 batches of concentrate making approximately 3 litres of ice coffee in total.

You will need: 
100g of ground coffee for cold brewing
0.5 litre of filtered cold water
Something to filter the coffee with i.e cafetière, Swissgold or paper filter - Chemex / v60 etc
Method
Add 100g of coffee grounds to a one litre container, such as a large cafetière.
Add half a litre of cold filtered water, agitate to ensure grounds are immersed.
Leave in the fridge overnight- for approximately 12 - 24 hrs.
Pour the cold brew mix through a filter.
You now have cold brew coffee concentrate that can be diluted approximately 1 part concentrate to 1 part filtered water, serve over ice.
It will improve in flavour if left for a further 24hrs and can be kept refrigerated for up to a week.

Serve as suggested or alter to taste. Enjoy!